Prep: 10 mins Cook: 5 mins Total: 15 mins Servings: 2 Yield: 2 cups
Ingredients
- 2 cups boiling water
- 1 cup rolled oats
- ¼ teaspoon salt
- ½ cup brown sugar
- 1 banana, mashed
- ¼ cup semisweet chocolate chips
Directions
In a saucepan, combine water, oats and salt. Simmer 5 minutes uncovered, stirring occasionally. Remove from heat, cover, and let stand 3 minutes. Stir in brown sugar, banana and chocolate chips
Nutrition Facts
Per Serving:
516 calories; protein 6.9g; carbohydrates 108.1g; fat 9.1g; sodium 318.5mg.